lincat silverlink 600 bain marie, 3 x gn dishes, dry heat

Description

The Silverlink 600 range is extensive and includes gas and electric cooking equipment for both counter-top and free-standing use. All units are 600mm deep to make optimum use of available kitchen spase. Width sizes extend from a compact 300mm up to 900mm depending on the product type.

This modular design concept enables you to mix and match individual pieces of cooking appliances to create your ideal kitchen layout. Silverlink 600 catering equipment delivers quality and capacity. It's also east to clean safe and simple to use.

Perfect for holding sauces gravy and pre-cooked foods for up to two hours at serving temperature.

Supplied with 3 x 1/4 gastronorm dishes and lids.

Front taps for easy draining.

Features

* Perfect for safely holding sauces, gravy and pre-cooked foods for up to two hours at serving temperature* Adjustable heat control * Choice of gastronorm dish configuration* Dry heatsupplied with 3 x 1/4 gastronorm dishes and lidsadjustable heat controlsimmerstat temperature controlnitrile rubber feet

Specification

fuel: electricpower: 0.5kw(h)290 x (w)300 x (d)600mmmaterial: stainless steel body