Our wide range of cookware comes in varying value and size in stainless steel, aluminium and cast iron. Plus a wide selection of baking trays, colanders, frying pans, griddles, roasting pans, woks, saucepans, Pyrex and enamel ware.
Our range of griddles including cast iron black steel baking stones, round or rectangular griddle pans and non-stick electrical griddles, are an essential item for healthy, diet conscious cooking. Simply place on the stove top, or under the grill, to cook multiple items at the same time.
Our 'Excellence Range' of saucepans, sauté pan, boiling pots, stockpots, casserole pans and lids. With stainless steel bodies and 'sandwich' ground aluminium bases for optimum heat diffusion, suitable for use with all sources including induction. No-drip edges, strengthened rims, and 'stay cool' stainless steel tube handles to prevent heat diffusing to the hand.
A superb range of high quality stainless steel cookware for professional caterers including stockpots, frypans, saucepans and lids. Suitable for induction, gas and electric cooking appliances. Manufactured from 18/10 stainless steel offering not only a fantastic appearance but durability and ease of cleaning.